The 5" Ceramic Santoku Knife in White is a versatile, high-performance kitchen tool designed for precision cutting, chopping, and slicing. Its sharp, ergonomic ceramic blade is perfect for dicing vegetables, slicing boneless meats, and mincing herbs with ease. The Santoku design, with its flat edge and slightly curved blade, allows for a smooth rocking motion, making it ideal for efficient food preparation. The white ceramic blade is resistant to rust, stains, and odors, ensuring long-lasting sharpness and durability. Lightweight and comfortable, the knife features an ergonomic handle for a secure grip, making it an essential tool for both professional chefs and home cooks.