EcoQuality (10" 6/Pack, 12" 4/Pack, 14" 4/Pack, 7" 6/Pack, 8" 6/Pack) Fry Pan features a magnetic stainless steel base, an aluminum core, and an 18/8 stainless steel cooking surface, allowing this fry pan to be used with induction, gas, and electric burners. The handle is riveted to the pan body and features a hollow triangular shape, providing excellent comfort and maximum control. This fry pan is oven safe up to 550ºF, and has a sleek natural finish.
Features for 10" Fry Pan:
- 10” Diameter – Large flat bottom distributes heat evenly ideal for searing, sautéing, and stir fry
- Induction Compatible – Hybrid construction bonds a stainless steel plate allowing this fry pan to be used with induction, electric and gas heat sources
- Commercial-Grade – Made from heavyweight 18/8 stainless steel designed to withstand daily use in a commercial foodservice environment ideal for restaurants, caterers and more
- Natural Finish – Ideal for achieving flavorful crusts on stir fry and sautéed foods, and bases for sauces
- Induction Ready
- NSF Listed
- Tri-Ply
- 6/Pack
Features for 12" Fry Pan:
- 12” Diameter – Large flat bottom distributes heat evenly ideal for searing, sautéing, and stir fry
- Induction Compatible – Hybrid construction bonds a stainless steel plate allowing this fry pan to be used with induction, electric and gas heat sources
- Commercial-Grade – Made from heavyweight 18/8 stainless steel designed to withstand daily use in a commercial foodservice environment ideal for restaurants, caterers and more
- Natural Finish – Ideal for achieving flavorful crusts on stir fry and sautéed foods, and bases for sauces
- Induction Ready
- NSF Listed
- Tri-Ply
- 4/Pack
Features for 14" Fry Pan:
- 14” Diameter – Large flat bottom distributes heat evenly ideal for searing, sautéing, and stir fry
- Induction Compatible – Hybrid construction bonds a stainless steel plate allowing this fry pan to be used with induction, electric and gas heat sources
- Commercial-Grade – Made from heavyweight 18/8 stainless steel designed to withstand daily use in a commercial foodservice environment ideal for restaurants, caterers and more
- Natural Finish – Ideal for achieving flavorful crusts on stir fry and sautéed foods, and bases for sauces
- Induction Ready
- NSF Listed
- Tri-Ply
- 4/Pack
Features for 7" Fry Pan:
- 7” Diameter – Large flat bottom distributes heat evenly ideal for searing, sautéing, and stir fry
- Induction Compatible – Hybrid construction bonds a stainless steel plate allowing this fry pan to be used with induction, electric and gas heat sources
- Commercial-Grade – Made from heavyweight 18/8 stainless steel designed to withstand daily use in a commercial foodservice environment ideal for restaurants, caterers and more
- Natural Finish – Ideal for achieving flavorful crusts on stir fry and sautéed foods, and bases for sauces
- Induction Ready
- NSF Listed
- Tri-Ply
- 6/Pack
Features for 8" Fry Pan:
- 8” Diameter – Large flat bottom distributes heat evenly ideal for searing, sautéing, and stir fry
- Induction Compatible – Hybrid construction bonds a stainless steel plate allowing this fry pan to be used with induction, electric and gas heat sources
- Commercial-Grade – Made from heavyweight 18/8 stainless steel designed to withstand daily use in a commercial foodservice environment ideal for restaurants, caterers and more
- Natural Finish – Ideal for achieving flavorful crusts on stir fry and sautéed foods, and bases for sauces
- Induction Ready
- NSF Listed
- Tri-Ply
- 6/Pack