Standard Range SR-R36-24CB-NG 36" Natural Gas Commercial Range with Char-Broiler Top, 2 Burners, 1 Oven - 163,000 BTU

FEATURES
• 35,000 BTU per U-shaped burner
• 30,000 BTU per top burner
• 12” x 12” cast iron grates with aeration bowl
• Standing pilot light for individual burners
• 33,000 BTU static oven
• Oven interior side guides&bottom porcelain coated
• Oven thermostat adjusts from 200°F - 500°F
• Manual gas controls
• Stainless steel front, back riser, and lift off shelf
• Casters standard, optional legs
• “Cool-to-the-touch” front s/s deck
• Flue located on back of unit for ample ventilation
• LP conversion Kit Included
• CSA
• cCSAus
• CSA Sanitation