Cookline CSD-1AE 23" Commercial Half Size Electric Countertop Convection Oven, 220-240V

FEATURES
• 2.3 cu. ft. capacity
• Stainless steel structure
• Thermostat 120°F to 570°F
• 570°F hi-limit ensures safety operation
• Ceramic coating interior
• 120 minutes timer with bell
• Steel handle fixed by Bakelite base
• Dual round heaters plus two high-speed motors
• Stainless steel baffle to generate heat more evenly
• Timing and heating indicators
• Chamber light for better view of cooking process
• Nickel coating pan support
• (4) Aluminum bakery trays 17.1” x 12.4”
• Insulation on all sides
• Rounded corners in cavity for easy cleaning
• Door opens at 90°F for easy access to the opening
• Level distance is 3”
• Tempered glass for better view and cool-to-touch